Ten years later, we took aim at the limited ingredient diet (LID) category with the launch of Taste of the Wild PREY. The industry had boxed LID into a tiny corner, marketing it only to pets with allergies. Our research suggested a much more ambitious opportunity. By positioning PREY as a brand with simple ingredients pet parents recognize, we broke the category out of its cage. We didn’t wait for the market to move; we moved the market, transforming niche products into a lifestyle brand for people who demand transparency and simplicity.